Exceptional Flavours Mojito with Lindemans Kriek

Ingredients

•  ½ lime cut into 6 pieces
•  10 fresh mint leaves
• 10 ml cane sugar syrup
• 50 ml white rum
• 120 ml Lindemans Kriek
• springs of mint

Directions

1. Add mint leaves and lime pieces into the glass and crush.
2. Add ice till halfway.
3. Stir in the white rum and cane sugar syrup.
4. Add the Lindemans Kriek.
5. Add ice until full.
6. Garnish with the Springs of Mint.