Colade style cocktail with Elixir d’Anvers

Ingredients

• 50 ml Elixir d’Anvers
• 200 g fresh pineapple
• crushed ice

Directions

1. Put 50 ml of Elixir d’Anvers, the fresh pineapple and the ice in a blender. Blend until a creamy mixture.
2. Serve in a high glass.